Hofstraat Kelder Renosterbos Barbera 2019

The ruby red Barbera wine is characterised by its fruity flavour. The flavour is reminiscent of wild cherries or plums, violets or vanilla. The barrique wine has a certain softness and fullness.

24,95 €

incl. VAT.plus shipping

33,27 € / Liter

Delivery time: 3-5 days

Product contains: 0,75 Liter

In stock

Weintrauben: Barberra

Alcohol content: 13,41 %

Ingredients: Residual sugar: 1.60 g/l, acidity: 7.30 g/l, pH: 3.46, sulphites

Growing region: South Africa, Swartland

Production: South Africa, Malmesbury, Lostrat Kelder Renosterbos Winery

Production quantity: 388 bottles

Winemaker: Wim Smith

Vinification: Barrique

The Barbera grape variety originally comes from Piedmont in northern Italy.

This robust and high-yielding vine is cultivated throughout Italy and in many other countries such as Argentina, Mexico, Greece, Australia, Slovenia, Romania, the USA, Israel, Uruguay and South Africa.

Babera is currently the third most important grape variety in Italy after Sangiovese and Montepulciano. These high-quality wines are vinified as single varietals. Barbera wine is characterised by its crisp, natural acidity and relatively low tannin content. Despite the low tannins, this successful Barbera red wine is neither flat nor monotonous.

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incl. VAT.plus shipping

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incl. VAT.plus shipping

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incl. VAT.plus shipping

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